Job Title

Be a part of sharing special places and shaping lasting memories with Australia''s leading experiential tourism business.About UsOutback Spirit Tours offers extraordinary adventure tours and luxury short stays that capture the very essence of Australia. From the rugged red cliffs of the Kimberley to the unspoiled beauty of Tasmania, we bring our guests facetoface with the country''s most iconic landscapes and stories. Operating eight remote camps and lodges in some of Australia''s most breathtaking and hardtoreach locations, our passionate team of guides, drivers, camp/lodge hosts, chefs, and operations staff are dedicated to creating onceinalifetime experiences for our guests. The Australian leading experiential tourism group, Journey Beyond, operates 14 brands across the country, connecting guests to the land and each other. Joining the Journey Beyond family, you will play an integral role in supporting our business as we continue to share special places and shape lasting memories for our guests.About the RoleImagine creating dishes that guests remember long after their journey ends: the meal enjoyed under the starfilled Arnhem Land skies or the modern twist on bush flavours discovered in Cape York. At Outback Spirit Tours, these moments are part of our everyday service.We''re seeking Head Chefs, Sous Chefs, Chef de Parties, Cooks, and Kitchen Attendants to join our Camps and Lodges teams across WA, NT, and QLD. This is your chance to showcase your skills in some of Australia''s most breathtaking locations, letting the landscape inspire your creativity.You''ll live onsite for the season (typically 510 months), with meals and accommodation provided, working in a closeknit team where collaboration is essential. Our kitchens are central to the guest experience, and equally important, you''ll keep our staff fuelled with wholesome, nutritious meals.At Outback Spirit, no task is beneath anyone. We all pitch in; even our Head Chefs wash dishes, because in remote locations, true teamwork is everything.ResponsibilitiesDeliver highquality meals for guests that reflect the unique character of each region, with attention to flavour, presentation, and consistencyPrepare nutritious, fulfilling staff meals that support the team through long, active daysMaintain rigorous food safety and hygiene standards, ensuring full compliance with Food Safety and Health & Safety regulationsManage daily kitchen cleanliness, including washing dishes, sanitising work areas, and ensuring all equipment is maintained to standardConfidently accommodate dietary requirements and special requests, adapting menus where requiredOversee stock levels through accurate stock control, ordering, and stock takes, ensuring the kitchen remains wellsuppliedMinimise waste through thoughtful menu planning, portion control, and sustainable kitchen practicesSupport smooth daily operations by collaborating with the wider team and assisting in any task necessary to keep service running at a high standardSome positions will begin in February, with the majority starting in April. Most Lodges and Camps are set to close in September, while a select few will extend until November.About YouYou are a team player who is eager to assist wherever needed, thriving in a fastpaced environment. You take pride in delivering exceptional food that connects people to place. Adaptable and teamfocused, you are energised by the opportunity to cook with purpose.RequirementsCertificate III in Commercial Cookery or equivalent (for chef roles)Experience in remote or highend hospitality (advantageous but not essential)Strong understanding of food safety; Food Safety Supervisor certification desirableRemote First Aid & CPR (or willingness to obtain)Strong communication skills and the ability to work harmoniously in a small teamBasic computer literacyA positive attitude, resilience, and a genuine love for the outdoorsRemote LivingOur camps and lodges are located in some of Australia''s most remote regions. Many cannot be accessed by road instead, you''ll be flown to site from Darwin or Cairns via our private aviation network. You''ll live and work onsite for the entirety of the season, typically 510 months, without regular access to nearby towns or cities. This lifestyle offers a rare opportunity to disconnect from the everyday, immerse yourself in nature, and connect deeply with Australia''s vast and beautiful landscapes. While it comes with unique challenges, it''s also one of the most rewarding experiences you''ll ever have.What We OfferAmazing opportunity to work in a dynamic, growing tourism businessGenerous discounts on Journey Beyond travel and experiencesAccommodation and meals providedEmployee Referral PolicyPrivate Health discountsEmployee Assistance ProgramDiscounts on Journey Beyond merchandiseHealth, Safety & ComplianceAt Outback Spirit Tours, we prioritise a safe and productive work environment. As part of this commitment, we conduct drug and alcohol testing for all employees. Candidates should be aware that some prescription medications may cause a nonnegative test result, and by applying for this position, you confirm your understanding and acceptance of this policy. Furthermore, please note that a National Criminal History Check is a required step in the recruitment process. #J-18808-Ljbffr