Job Title

Senior Event Chef The Fresh CollectiveWe are looking for a Senior Event Chef at our Redfern based catering company. We are predominantly focussed on the corporate sector, but also cater for private events including cocktail parties, weddings and dinners. The position will include cooking and presenting dishes in a variety of locations from commercial kitchen to private residences. As such, confidence and the ability to produce quality food in unfamiliar environments is essential. Shift will vary from week to week depending on the needs of the business and will include some evening and weekend work.Annual salary at $85,000 plus superDemonstrate your culinary talents, passion and flair for an award-winning catererWork in collaboration with high profile celebrity chefsCreate dishes for some of Sydney''s most exclusive eventsA fun and motivated team environmentBe part of a growing hospitality groupAbout the RoleWork on-site in a range of premium venues across SydneyOversee the accurate and consistent preparation and presentation of all dishes at functions and eventsOversee a team of more junior chefsWork closely with the Executive Chef to deliver high-quality menusWork closely with Event Managers and Function Supervisors to meet all client needsCheck off all food and equipment on arrival to site, and before leaving siteAbout YouCertificate III in Commercial Cookery4 years''+ experience in a 5-star hotel, large-scale restaurant or catering companyPassionate about producing quality dishesDriven to achieve the highest standards in an efficient mannerStrong time management and planning skillsAble to effectively manage and motivate a team of chefsTo apply online, please click on the appropriate link below. #J-18808-Ljbffr