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Job Title


Chef de partie


Company : Hospitality Recruits


Location : Sydney, New South Wales


Created : 2026-04-18


Job Type : Full Time


Job Description

Location: Regional Victoria location - 100KMS from Melbourne CBD Work Type: Full Time Salary: Salary range from $65,000 to $70,000We have an exciting opportunity for a chef de partie at this venue within 100km from Melbourne.Successful candidates will have a strong work ethic, and the ability to perform in a fast paced kitchen. In return you will be provided with a work place where you will be able to continue to learn and develop your skills under the guidance of a supportive team and sponsorship is available however the candidate must already be in Australia to apply.Salary range from $65,000 $70,000 Plus SuperDutiesMenu planningEstimating food and labour costsLiaising with suppliersMonitoring quality of dishes at all stages of preparation and presentationEnsuring hygiene regulations are metFreezing and preserving foodsQualificationsCompletion of a relevant Commercial Cookery qualification including Cert IV or Diploma of Hospitality are a minimum requirement.Minimum of 3 years experience is also a requirement for this CDP roleExperience RequiredShow sound cookery techniques and ability to learn new onesWork well under pressureTeam orientedPositive, punctual and professional approachFamiliar with food safety and OHS guidelinesAttention to detailCompetency with ordering and managing stockPlease note, only short-listed candidates will be contacted. Thank you. #J-18808-Ljbffr