Job Title

Pastry Chef Strathfield Golf Club & The Fresh CollectiveAn exciting opportunity exists for a passionate Pastry Chef at Strathfield Golf Club & The Fresh Collective.Reporting to the Group Executive Chef and Head Chef, you will work with a successful, professional and highly regarded hospitality group, the hospitality leader in Sydney, Brisbane and Melbourne iconic arts venues, including the Art Gallery NSW, Australian Museum, Queensland Museum, Sydney Theatre Company, Melbourne Theatre Company and Museums Victoria.OverviewJoin a growing hospitality group with a focus on delivering high-quality desserts and patisserie experiences for restaurant and function guests.BenefitsFull-time positionA fun and motivated team environment5-day work week across weekdays and weekendsBe part of a growing hospitality groupFree on-site parkingResponsibilitiesCreate all facets of desserts, for our restaurant and function guestsTake control of the patisserie section, from basic preparation of patisserie items to high-end specific dishesQualificationsPatisserie qualifications; Cert IV is highly regardedPrior experience from busy restaurant (fine dining) and/or 5 star hotelsMinimum 2 years trade experienceHold valid working rights in Australia with the ability to work full time hoursTo apply online, please click on the appropriate link below. #J-18808-Ljbffr