Job Title

Up the Hill Bakehouse is hiring a Full time Qualified Baker role in Beaconsfield Upper, VIC. Apply now to be part of our team. Requirements for this role: Looking for candidates available to work: Mon morning Tue morning Wed morning Thu morning Fri morning More than 4 years of relevant work experience required for this role Expected salary: $55,556 - $75,000 per year Come join our team as a Full time Baker/Pastry Chef at Up the Hill Bakehouse. Salary negotiable depending on experience and must have a minimum of 3 years baking experience. Baking experience is a mandatory requirement when applying for this role. To be successful in this role, you will need to be proficient in the following: Baking and presenting quality products. Able to use a Triple Deck Oven, Dough Mixers, Retarder Provers, Moulders & Pastry Sheeter. Ability to cover the start to finish process of creating meat pies, sausage rolls and other hot food items. Consistent quality control. Maintaining the cleanliness and OH&S standards of the bakery. Assisting with stock control. Able to prepare fillings and decorate sweets and savoury items. Able to work in a small team and independently as well. We are seeking a dedicated baker passionate about creating delicious products in our Bakehouse. Teamwork is central to our business. Candidates should be early risers and enthusiastic. As a Baker at Up the Hill Bakehouse, you will be responsible for: Be a respectful and reliable team member. Be comfortable working in a busy baking environment. Take pride in producing high quality products. In return, we offer The opportunity to use your craft, in a passionate environment. Being looked after by a friendly and engaging Owner and Manager that will be committed to providing a happy and successful working environment. Salary negotiable depending on experience.