Job Title

Job description POSITION TITLE: BAKER Employer: Cobake Trading Pty Ltd t/a Bakers Delight Kyneton, Vic 3444Employment Type: Full-time (Ongoing)Salary: $77,000 $80,000 per annum plus superannuation Benefits: Annual and Sick Leave Bakers Delight is Australias leading bakery franchise, with a vast network of bakeries in many communities across the country. We value our staff and customers and work hard to provide a delightful experience to everyone we meet. National brand, but owned and operated by a local family. Position Summary We are seeking a skilled and experienced Baker to join our full-time bakery operations in Kyneton, Victoria 3444. The successful candidate will be responsible for the preparation, baking and presentation of a wide range of bread and bakery products in a commercial environment, ensuring consistency, quality and compliance with food safety standards. Key Duties and Responsibilities: Preparation and production of quality bakery products as per Bakers Delight standards. Check quality, weight and freshness of raw materials and ingredients in accordance with recipes and production requirements. Prepare, mix and process doughs using commercial mixers and equipment. Bake breads, savoury, sweet products, and pastries, monitoring oven temperatures, baking times and product appearance. Coordinate forming, loading, baking, unloading, de-panning and cooling processes to ensure consistent product quality. Operate bakery machinery and equipment including mixers, dough dividers, ovens and slicers in a safe manner. Inspect and maintain bakery equipment to ensure safe and efficient operation. Ensure all products meet quality standards for taste, texture, size and appearance. Follow food safety, hygiene and workplace health and safety requirements at all times. Clean workstations and equipment before and after shifts to maintain hygiene standards. Decorate, glaze or fill bakery items as required. Monitor stock levels, record production output, waste and ingredient usage. Assist with customer orders and special baking requests when required. Skills and Experience Requirements: Minimum one (1) year of recent and relevant experience as a Baker in a commercial bakery environment. Certificate III in Baking or equivalent qualification preferred, or equivalent practical experience. Demonstrated knowledge of baking techniques and commercial bakery equipment. Strong understanding of food safety standards, hygiene practices and quality control. Flexible availability to work across the 7 days of the week, which may include evening work and some public holidays ( starting times can be as early as 2 am) Strong attention to detail and ability to work efficiently in a fast-paced environment. Your commitment to product quality and a positive and enthusiastic work ethic will make you successful in this role Application Requirements: Australian citizens or Australian Permanent Residents are encouraged to apply. Applicants who hold temporary visas must have full and unrestricted work rights in Australia. Interested applicants are encouraged to submit their resume and a brief cover letter through the apply button provided. Only Shortlisted candidates will be contacted Pay: $77,000.00 $80,000.00 per year Work Location: In person