Job DescriptionPosition Title: Director, Nutrition & HealthReports to: Executive Director Summary:Develop and manage the Canadian Pork Councils nutrition and health strategy: Responsible to build the science-based evidence to develop accurate and credible proof points supporting the pork industrys efforts to promote and protect porks place as a nutritious and valuable part of the diet. Reach health professionals and stakeholders to disseminate this science-based evidence through targeted outreach strategies and strategic partnerships. Position Responsibilities/Duties:Nutrition AdvocacyStay current on newest human health studies, trends, and policy issues relevant to pork. Participate in relevant nutrition and health policy consultations.Work with executive director, as required, for meetings with elected and senior government officialsTechnical AffairsIdentify short-term and long-range threats and opportunities related to porks nutritional reputation.Provide technical guidance on nutrition issues to the Canadian Pork Council, the Canadian Meat Council, and provincial pork offices.Monitored scientific, peer-reviewed research articles that impact porks nutritional reputation.Industry LiaisonAct as a Canadian pork industry spokesperson on human health and nutrition issues and/or prepare spokespersons with key messages.Maintain/develop relationships with key influencers in the health professional community.Network with national and international industry organizations and NGOs.AdministrationPlan and execute the Canadian Pork Councils health professional nutrition strategy. Manage the health professional program budget. Employment Requirements:Registered Dietitian Member of the College of Dietitians of Ontario (or equivalent)Minimum 5 years experience in a related business or industry roleExcellent project management, budgeting and communication skillsAbility to work independentlyNotes:Part-time retainer (approximately 130 days/year).Compensation of $80,000 to $90,000 per annum (to be negotiated).Ability to work from home office.Domestic and some international travel required.Deadline to apply is Friday, May 9, 2025 at 5:00 p.m. EST.
Job Title
Director, Nutrition and Health