Job Title

General summary Under the responsibility of the Quality Directors supervision, the QA Associate verifies production records and ensures product qualify compliance with regulations and standards. Main tasks and responsibilities Ensure the application of procedures and GPP and Health Canada requirements, training of new employees, ensuring quality support to operational, guaranteeing quality, safety, efficiency, identity and quality of products; Participate in the interpretation of the results, compile the data and provide the certificates generated by the execution of the procedures; Compile, arrange and produce analytical date reports; Participate in the drafting and revision of related procedures as well as the implementation of release documents, specifications, etc.; Verify the update and quality of the product documentation; Participate in the plants projects (products, utilities, improvement of working methods and tools...) as a quality representative. Qualifications College diploma in food science and technology or science (Chemistry-Biology, microbiology, medical laboratory technology, analytical chemistry) or related field or equivalent work experience; 2 years of experience in a similar position; Good knowledge of the Microsoft Office suite; Have excellent editorial and communicative capacity; Bilingualism (French and English); Attention to details; Teamwork and collaboration; Have good judgement; The list of tasks and responsibilities listed above is not exhaustive. It is therefore not a complete and detailed list of all the tasks and responsibilities that may be carried out by the incumbent of this position.