Job Title

Preventive Maintenance Description for Taylor 349-27 Slush Machine: Preventive maintenance on the Taylor 349-27 slush machine ensures consistent product quality, maximizes equipment lifespan, and minimizes costly downtime. Regular maintenance involves a detailed inspection, cleaning, lubrication, and performance testing of all key machine components. Typical tasks include: Disassembling and cleaning the freezing cylinders, hoppers, and spigots to remove syrup build-up and prevent bacterial growth. Inspecting and replacing o-rings, gaskets, and seals to maintain airtight operation and prevent leaks. Checking and lubricating moving parts, such as drive shafts and beater motors, to reduce mechanical wear. Verifying temperature controls and calibration to ensure optimal freezing and serving consistency. Inspecting belts, augers, and motors for wear or damage. Flushing and sanitizing all product-contact surfaces following NSF guidelines. Checking electrical and refrigeration systems, ensuring compressors and fans operate within specification. Reviewing overall system performance and recommending necessary repairs or parts replacement. Routine preventive maintenance typically occurs every 30 to 60 days depending on machine usage and location conditions. A documented maintenance program helps maintain warranty compliance, reduces the risk of breakdowns, and delivers the best possible customer experience. please message me for hourly prices, been in the industry for 8 years. Located millwoods road east,southside i do the following: taylor 349-27,345 cappucino machines ice machine i do cleaning on this unit rates per hour is $65. will take 2 to 3 hours for pm ,we do repairs and install. email for inquiries