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Job Title: Operations Efficiencies Manager Location: Relocation assistance can be offered Our journey revolves around enhancing the lives of Canadians through a rich variety of dairy delights, including some of Canadians favourite dairy brands such as like Black Diamond Cheese, Lactantia Milk, Astro Yogurt, Balderson Cheese, and Cheestrings. With a 140-year legacy driven by innovation and unwavering quality, were seeking like-minded individuals to join us in shaping our next chapter. The Operations Efficiencies Manager will support a culture of change management and implement best practices in raw material management and continuous improvement at the site. Identify and drive strategies designed to improve plant mass balance, reduce losses and cost. Implement strategic initiatives agreed upon by management to completion. Perform material diagnostic audits on site, to identify and detect liquid losses, optimization of product recovery, standardization variances, and implement Lactalis best practices. Present site leaders with findings and improvement opportunities to support budget target and savings plan. Drive improvement processes in all areas of the plant (lean manufacturing) to reduce costs. Develop and implement tools and templates that can be used by site leaders to recognize cost saving areas within the scope of their responsibilities. Coach employees on the methods, philosophy, tools and techniques of process improvement, raw material best practices to better support the business in responding to challenges. Lead the standardization of site processes. Develop tools, training documents & best practices to be followed to streamline work and improve efficiency. Plan, lead & execute continuous improvement projects. Generate and trend weekly and monthly plant mass balance results by extracting and analyzing inter-site agreements, equipment, workshop, and material reports from GMP (Gestion Matire Process = Raw Material & Process management). Conduct root cause analysis by leading working group and assist by providing corrective actions and explanations on butterfat, protein, SNF and solid variances. Implement key performance indicators and controls to build a framework that measures results and supports the overall site objectives. Partner with site leaders to meet business targets aligned with site location objectives by identifying areas & projects that improve efficiency. University degree (or equivalent level of work experience) ~ Degree/Diploma in Food Science, Engineering or related field ~Knowledge of process and dairy equipment an attribute ~ Experience in Lean Manufacturing ~ Communication skills both orally and in writing and effectively present material to multiple stakeholders ~ Demonstrated project management experience ~ Ability to adapt and manage multiple priorities that often conflict ~ A Performance-Based Bonus System ~A Pension Program with an Employer Match at 100% of up to 6% ~ A Volunteer Day to give back to your community ~ A commitment to internal career advancement with potential for international mobility Our ESG (Environmental, Social, and Governance) roadmap drives our sustainability mission. We aim to positively impact communities and the planet by enabling stakeholders including our people, consumers, customers, suppliers, dairy farmers, government, and industry partners to have a positive impact on the wellbeing of our communities and the planet through all that we do. We''re committed to crafting an environment that genuinely welcomes all, reflecting the richness of our people and communities. If you require accommodation due to a disability (which may be visible or invisible, temporary, or permanent), please inform our Talent Acquisition team confidentiality will be maintained. Note: Lactalis Canada does not conduct credit or background checks through LinkedIn.