Hawker in Kensington MarketCompetitive salary + health benefits planTapas style, plant based menu with a focus on foraged and local ingredientsOpportunities for menu collaborationCasual fine diningWeekly tip out5+ years of industry experience requiredWednesday through Monday, 35 hours a week average2 weeks paid vacation time%5 of sales from added menu items, approved through panel, will be added as a bonus.
Job Title
Sous Chef