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Are you ready to elevate your career with an industry-leading food producer and distributor? We're seeking a talented Protein Procurement Manager to join a dynamic team in Calgary or Edmonton. If you have a passion for the protein markets and a strategic mindset, this role is perfect for you!Compensation:Earn between $90k to $105k, plus a generous 20-30% bonus paid annually.Enjoy comprehensive health and dental coverage for you and your family starting from day one.Start with three weeks of vacation and benefit from a hybrid work structure after six months.RRSP matching after one year, a subsidized company share ownership program (25% discount), and a monthly cellphone allowance.Access employee pricing on thousands of high-quality foods.Take advantage of career advancement opportunities and training across the company.Your Responsibilities:Continuously learn and develop knowledge on protein markets and trends.Monitor and analyze protein markets and economic trends to inform purchasing decisions and mitigate risks related to price volatility and supply chain disruptions.Develop and execute a proactive communication plan for market information related to commodities for stakeholders including business unit buyers.Execute weekly procurement and management of raw materials (i.e., beef) for food production.Manage core layaway programs.Develop and execute buying programs for multiple proteins (beef, pork, poultry, etc.).Manage commodity opportunity buys for multiple proteins.Source and negotiate annual contracted key items.Manage company commodity inventory levels to ensure they meet production requirements.Ensure company commodity inventory levels are in line with financial forecasts.Build relationships with multiple suppliers to source the best quality and pricing.Procure special order items as directed.Source opportunity purchases/new items and present to business units.Lead regularly scheduled buyer meetings.Advise and coordinate with stakeholders to ensure inventory levels are optimized for business needs.Travel as required to business units and meetings.Additional duties as required.Required Qualifications:4+ years of experience in meat procurement.Degree in Business, Supply Chain Management, Food Science, or a related field.Strong experience with purchasing high volumes of beef, poultry, pork, and other meats.In-depth knowledge of protein markets (beef, poultry, and pork products), macroeconomic factors, and their impact on supply chain operations.Strong negotiation skills.Understanding of regulatory requirements and food safety standards (CFIA, HACCP, GMP, etc.).Strong communication and interpersonal skills to collaborate effectively with cross-functional teams.Strong network of supplier contacts in the protein industry preferred.Ability to pass criminal and credit checks.Ability to travel.