Key Responsibilities and QualificationsDevelop and implement strategies to improve productivity and efficiencyManage employees, providing coaching, feedback, and performance evaluationsMaintain a safe working environment, ensuring compliance with occupational health and safety regulationsSchedule employees, manage production shifts, and address any accidents or incidentsCollaborate with cross-functional teams to drive business resultsTo be successful in this role, you will require a combination of leadership skills, technical knowledge, and experience in production supervision. A relevant post-secondary education and previous experience in a unionized food industry would be highly desirable.
Job Title
Production Team Lead