Job Title

**Join the Award-Winning Shokunin Team Now Hiring Bartenders!** **Ranked #74 on Canadas 100 Best Restaurants** Shokunin is on the hunt for **professional bartenders** ready to bring their A-game to one of the countrys most dynamic and respected culinary destinations. If youre passionate about hospitality, thrive in a high-intensity environment, and want to grow into a **leadership or supervisory role**, this is your chance to shine. **About the Role:** As a bartender at Shokunin, youll be crafting world-class cocktails, delivering top-tier guest experiences, and becoming a vital part of a fast-paced, collaborative team. Youll work closely with both the kitchen and front-of-house to ensure seamless service and unforgettable nights. **Key Responsibilities** * Expertly craft and serve cocktails and beverages with consistency and flair * Deliver outstanding service to both bar guests and seated diners * Maintain a fully stocked, organized, and clean bar at all times * Perform opening and closing duties to the highest standard * Collaborate smoothly with kitchen staff and front-of-house team * Uphold the Shokunin standard of professionalism and hospitality at all times **What You Bring** * Proven bartending experience with strong cocktail knowledge * Excellent multitasking and time management skills * Calm under pressure in a high-energy setting * Solid understanding of industry best practices * Valid **ProServe certification** * Wine and sake knowledge is a strong asset * A team-player mindset and desire to grow within the company * **Full-time availability preferred** priority will be given to candidates who can commit to a full schedule including evenings, weekends, and holidays **Perks & Benefits** * Competitive hourly wage + pooled tips * Growth path to leadership/supervisory positions * Work alongside some of the best culinary talent in Canada * Be part of a close-knit, high-performance team that values creativity and excellence Job Types: Full-time, Permanent Pay: From $15.00 per hour Additional pay: * Tips Schedule: * Monday to Friday * Night shift * Weekends as needed Experience: * Bartending: 1 year (required) Work Location: In person