Analyze budget to boost and maintain the restaurant's profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor staff performance Plan and organize daily operations Train staff Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Participate in marketing plans and implementation Address customers' complaints or concerns Provide customer service Supervision 11-15 people Staff in various areas of responsibility Security and safety Reference required Transportation/travel information Valid driver's licence Own vehicle Work conditions and physical capabilities Fast-paced environment Work under pressure Standing for extended periods Personal suitability Accurate Efficient interpersonal skills Flexibility Organized Reliability Team player Ability to multitask Are you available for the advertised start date? Are you currently legally able to work in Canada? Are you willing to relocate for this position? Do you currently reside in proximity to the advertised location? Do you have previous experience in this field of employment? What is the highest level of study you have completed? Be the first to be notified about new food services manager jobs in Okotoks, AB I agree to receive jobs matching this search by email and I agree to the Terms. I can cancel alerts at any time. By entering my email, I agree to receive jobs matching this search and I agree to EightSix's Terms . I can unsubscribe at any time. Applying to food services manager @ Rickys All Day Grill What email should the Hiring Manager contact you at? #J-18808-Ljbffr
Job Title
food services manager