Job Title

Salary: Up to 33,000 per annum plus tips Start Date: March 2025 Job Overview The Unicorn is looking for a Sous Chef with at least three years of experience as a senior chef or above to work alongside our Head Chef. Responsibilities Assist the Head Chef daily and oversee the kitchen in their absence. Maintain control of GP and build great relations with suppliers. Ensure high standards of hygiene and use creativity with great Cornish produce to create enticing menus. Lead in all sections of the kitchen and adapt to different food styles. Manage the seasonal demands of local hospitality. Ideal Candidate An ideal candidate will also be: A great team player: Proactive and positive in helping develop the brand and the team. Organised: Capable of planning activities and tasks to ensure day-to-day operations are completed on time and to standard, with the ability to delegate when necessary. Passionate: Determined and tenacious, demonstrating passion and drive to maintain high standards and grow sales and profit. Multi-skilled and flexible: Willing to go the extra mile. #J-18808-Ljbffr