Job Title

Back of House - Line Cook ***Deerfoot Meadows Night and Weekend required*** Join to apply for the Back of House - Line Cook ***Deerfoot Meadows Night and Weekend required*** role at Moxies. Proud to be 100% Canadian-owned, Northland Properties is recognized as one of the most trusted names in hotels, restaurants, resorts, sports, construction, and asset management. Our well-known and beloved brands have been bringing people together to celebrate unforgettable experiences across Canada, the US, Ireland, and the UK for over 50 years. As Canadas fastest-growing hospitality group, we believe the foundation of our continued success is our people and their ability to take great care of our guests. Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and hardworking people to join our team. As a Line Cook, you will craft your skills and gain experience working in a fastpaced, structured environment. While learning from an incredible team of culinary leaders, you will use strong communication and consistent momentum to successfully provide guests with a chance to enjoy highquality food in a friendly environment. Our restaurants lead the industry in team development and offer unique opportunities for personal growth, regardless of where you are in your career. You will make meaningful, careerenhancing connections and lifelong friends along the way. Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, highquality ingredients. Our passion for the culinary arts and hospitality is evident in our menu. Both our culinary and frontofhouse staff members work together to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail. Key Responsibilities Maintain the quality of each dish while ensuring a speedy output Function as part of a team, with a focus on communication Ensure company food and plating specifications are met, while executing appropriate foodhandling protocols Uphold cleanliness of workstation Support in all areas of the kitchen Key Requirements Previous experience in a fullservice restaurant considered to be an asset Impeccable attention to detail Energetic and positive Able to work both independently and as part of a team Possess basic foodhandling and preparation knowledge Able to work under pressure and in a fastpaced environment Opportunities Gain valuable experience in time management and communication Expand your network with new connections Advance your people skills Grow your career in our rapidly expanding company Learn about opportunities for taking part in new restaurant opens across Canada and the USA At Northland Properties, we are committed to building a network of talented professionals who can provide exceptional hospitality experiences. As an equalopportunity employer, we are constantly seeking motivated and enthusiastic individuals to join us in various fields. #J-18808-Ljbffr