Job Title

Manager or Crew-Parham One location 8191-A Brook Road Job Overview The line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just thatthe front lines of our operation and standards must be exceeded to ensure we execute on our mission. REPORTS TO: General Manager/Assistant Manager/Shift Leader Job Requirements Able to work in a fast-paced environment. Excellent menu and product knowledge. Accountable for the preparation of the guests order. Able to communicate effectively with guests and handle questions and concerns in a professional manner. Team player. Thanks the guest sincerely for their business. Participates in all Firehouse Subs Public Safety Foundation fundraising initiatives. Maintains an organized, stocked, and sanitary work space. Able and willing to complete other restaurant functions such as cashier or cleaning, per management direction, or any other duties assigned by the general manager, assistant manager, or shift leader. Maintains a safe work environment, adhering to all established food and safety guidelines. Able to lift up to 50 lbs. Compensation: $12.00 - $21.00 per hour Company Overview Firehouse Subs is a restaurant chain with a passion for hearty and flavorful food, heartfelt service, and public safety. Our mission is to carry on our commitment to and passion for: Hearty and Flavorful Food Heartfelt Service, and Public Safety We are an equal opportunity employer and welcome applications from diverse candidates. Firehouse Subs is committed to providing a fair and inclusive workplace. #J-18808-Ljbffr