Job Title

SSP France Belgique Luxembourg Italieabout 20 hours ago Dorval, QC CA$20/hour Mid Level ### **Top Benefits** Comprehensive Benefit Package Employee Meal Plan Free Employee Parking or Opus reimbursement ### **About the role** ## **Job Description** - $20.45/ hour - Comprehensive Benefit Package - Employee Meal Plan - Free Employee Parking or Opus reimbursement SSP Canada operates multiple restaurants at the Montreal Trudeau Airport. We are seeking a skilled and efficient **Production Cook** to join our team. This role focuses on high-volume food preparation, including assembling sandwiches, slicing, chopping, and general prep work in a Production Kitchen Environment. The ideal candidate thrives in a fast-paced environment, has strong knife skills, and maintains high food safety and quality standards. If you have a passion for food production and enjoy working in a fast-paced kitchen, we encourage you to apply! Key Responsibilities: - Assemble sandwiches and other food items according to standardized recipes and portion guidelines. - Perform prep tasks such as slicing meats, chopping vegetables, and portioning ingredients for production. - Maintain consistency and quality in food preparation, ensuring all items meet company standards. - Follow food safety and sanitation guidelines, including proper storage and handling of ingredients. - Operate and maintain kitchen equipment such as slicers, mixers, and ovens safely and effectively. - Keep workstations clean, organized, and stocked for efficient workflow. - Assist with inventory management by properly storing ingredients and notifying management of low-stock items. - Work collaboratively with team members to meet production goals and deadlines. - Follow all company policies, health regulations, and safety standards. Qualifications & Skills: - Previous experience in a high-volume kitchen or food production facility preferred. - High School diploma preferred - Strong knife skills and ability to work quickly and efficiently. - Ability to follow recipes, portion control guidelines, and assembly instructions accurately. - Familiarity with food safety and sanitation protocols (MAPAQ certification is a plus). - Ability to work in a fast-paced environment while maintaining attention to detail. - Strong teamwork and communication skills. - Ability to stand for extended periods and lift up to 50 lbs. SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or and other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable law This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at: ## **Long Description** Ce poste est situ dans un environnement scuris daroport et ncessite une carte didentit de zone rglemente (CIZR). Tous les candidats doivent tre autoriss lgalement travailler au Canada et tre en mesure de fournir les documents officiels requis pour lobtention dune habilitation de scurit aroportuaire. Les documents seront vrifis lors du processus dintgration conformment aux rglements de Transports Canada. Pour plus dinformation, veuillez consulter : Prsenter une demande dhabilitation de scurit en matire de transport SSP America est un employeur offrant lgalit des chances. Toutes les dcisions relatives lemploi sont prises sans gard la race, la couleur, lorigine nationale, la religion, le sexe, lorientation sexuelle, lidentit ou lexpression de genre, le statut dancien combattant, lge, le handicap, les informations gntiques ou tout autre statut ou caractristique protgs par les lois fdrales, provinciales ou locales. SSP America offrira des mesures dadaptation raisonnables pendant le processus de candidature et dentrevue, sur demande, conformment aux lois applicables. ### **About** **SSP France Belgique Luxembourg Italie** Food and Beverage Services 51-200 SSP est l''un des principaux exploitants de points de vente de restauration dans les lieux de transport et de voyage. Nous exploitons des restaurants, des bars, des cafs, des food-courts et des magasins de proximit dans les aroports, les gares, les stations-services d''autoroute et autres lieux de loisirs. Nous sommes prsents dans 36 pays travers le monde et possdons un portefeuille de plus de 550 marques internationales, nationales et locales. SSP Frabel appartient au Groupe anglais SSP et exploite plus de 300 units de restauration sur son primtre : France, Belgique, Luxembourg et Carabes. Nous sommes le plus gros oprateur en aroports en France avec une prsence significative sur les terminaux de Roissy CDG, Orly, Nice, Lyon, Marseille, Nantes, Luxembourg et Charleroi en Belgique. En France, nous oprons dans de nombreuses gares de Paris Lyon, Metz, Mulhouse, Bordeaux Saint-Jean, Nantes ... SSP Frabel sert plus de 45 millions de clients par an, travers un portefeuille de marques compos denseignes partenaires et de marques propres dveloppes sur mesure. Du ct des marques partenaires, SSP a tiss des collaborations solides avec des icnes locales ou des rfrences incontournables internationales telles que Starbucks, Pret A Manger, Brioche Dore, Exki, Bellota Bellota, Panos, Snack Eliz. Pour ses marques propres, SSP a dvelopp des partenariats culinaires avec des chefs toils emblmatiques de leurs rgions respectives : le Chef Michel Rostang ** au Train Bleu Paris Gare de Lyon, le chef Bruno Oger ** au restaurant Estivale lAroport Nice Cte dAzur, le chef Michel Roth Terroirs de Lorraine la Gare de Metz ou encore le chef Jimmy Bibrac lAroport Guadeloupe Ples Carabes. La capacit de SSP Frabel collaborer la fois avec des marques incontournables, mais aussi concevoir des concepts sur mesure sont autant de preuves de la capacit dinnovation, de lexpertise oprationnelle et du rle dagitateur du secteur de l''entreprise.