Job Title

Programs Coordinator (New Brunswick)(French version will follow) Founded in 1994, Breakfast Club of Canada is a not-for-profit organization dedicated to providing services and funding to school breakfast programs across the country. We work with partners from all sectors to deliver a high-quality national school food program. Together, we create a nurturing environment, where children and youth can access the nourishment they need to succeed and flourish. Our organization has grown tremendously over the years, but our desire to see children thrive has remained constant.Job descriptionBreakfast Club of Canada is currently looking to hire Programs Coordinators to oversee school food programs in New Brunswick.Reporting to the Senior Programs Advisor, the person hired for this position will work closely with schools and community partners to support the implementation of high-quality breakfast programs for students across the province, ensuring they have access to a complete and nutritious breakfast every day in a caring, safe, and inclusive environment. To do so, this person will be responsible for building capacity in schools and communities through collaborative program development as well as proximity across the assigned region. This individual will develop and implement projects to improve food access for schools and communities, as well as develop new and relationships with key stakeholders.Main Responsibilities Coordinate new school onboardings and facilitate needs assessment for schools across New Brunswick.Regularly visit breakfast programs in schools.Provide support virtually to schools and partners to support program development and assess individual program needs.Collaborate with school nutrition partners, including school districts, food banks, community organizations, and other stakeholders.Host and facilitate school nutrition partner sessions.Develop and maintain meaningful relationships with key stakeholders in New Brunswick to help build capacity and increase food access in schools and communities and to run quality breakfast programming and maximize their impact.Facilitate the initiatives of other Club departments that involve programs (Philanthropy, Communications-Marketing, Government Relations, etc.) including facilitating program visits for applicable donors.Develop and execute initiatives to improve the quality of support provided by the Club to partners.Support in the development, tracking, and reporting on KPIs regarding service levels and local impact.Report information and analyze data concerning local and regional support.Support colleagues to enhance relationships within school communities and facilitate collaboration.Carry out necessary administrative tasks as required to ensure the smooth functioning of the team.Specific QualificationsCollege or vocational diploma or attestation in a related discipline.Minimum of two (2) years of relevant experience.Valid drivers license, access to a car, and willingness to travel on a regular basis to provide in-person support.Proficient in Microsoft Office and databases experience.Experience delivering workshops, training sessions, or facilitating collaborative meetings with diverse stakeholders in person or virtually.Familiarity with school nutrition programming in New Brunswick and Canada, food access issues, and/or community food systems (an asset) .Experience facilitating and hosting open houses or webinarsStrong understanding of and experience working with diverse cultures and communities, in remote, rural and/or urban settings.Experience working with Indigenous communities (an asset).Experience in community development and stakeholder engagement (an asset).Background in child nutrition (an asset).Experience and/or competence with virtual communication tools (e.g., Microsoft Teams, Zoom), as well as collaborative platforms like SharePoint or Monday.com (an asset) .Fluency in written and spoken English and French.Personal Qualities Adherence to Breakfast Club of Canadas mission and valuesAbility to develop and maintain strong relationships with various groups of people and stakeholders.Collaborative team player and strong interpersonal abilities.Comfort with changing environments and schedules, whether travelling or responding to new programs or organizational developments.Autonomy, resourcefulness, and aptitude for problem-solving.Strong planning, prioritization and organizational skills to balance remote tasks, travel commitments, and administrative deadlines with ease.Ability to work well with remote teams, fostering a sense of unity and purpose.Work ConditionsPermanent, full-timeFlexible hours.Summer flex schedule.Vacation and personal leave days.Paid day off on your birthday.Group insurance plan with premiums partially covered by the employer.Telemedicine services.Employee assistance program.Group RRSP with matching employer contributions.The selected candidate will work remotely from a New Brunswick city, with easy access to a major airport.Target start date: As soon as possible.Coordonnateur(-trice), programmes (Nouveau-Brunswick)Le Club des petits djeuners est la recherche dun(e) coordonnateur(-trice) des programmes pour encadrer les programmes de petits djeuners au Nouveau-Brunswick. Sous la supervision de la conseillre principale des programmes, la personne embauche pour ce poste travaillera en troite collaboration avec les coles et les partenaires communautaires afin de soutenir la mise en uvre de programmes de petits-djeuners de haute qualit pour les lves, en veillant ce qu'ils aient accs chaque jour un petit-djeuner complet et nutritif dans un environnement bienveillant, scuritaire et inclusif. Pour ce faire, la personne sera responsable daider les coles et les communauts accrotre leur capacit afin dlargir les programmes en renforant les liens entre les diffrentes rgions qui relvent de son mandat. Elle dveloppera et mettra en uvre des projets pour amliorer laccs aux denres alimentaires dans les coles et les communauts, en plus de dvelopper et entretenir des relations avec les parties prenantes cls.Principales responsabilitsCoordonner ladhsion de nouvelles coles et aider lanalyse des besoins des coles de la province du Nouveau-Brunswick;Visiter rgulirement les programmes de petits djeuners dans les coles;Offrir un soutien distance aux coles et aux partenaires rgionaux, afin de soutenir le dveloppement des programmes et dvaluer les besoins spcifiques de chaque cole;Collaborer avec les partenaires en nutrition scolaires, notamment les commissions scolaires, les banques alimentaires, les organisations communautaires et d'autres parties prenantes;Organiser et animer des sessions de travail avec les partenaires en matire de nutrition scolaire;Crer et entretenir de bonnes relations avec les parties prenantes cls de la province du Nouveau-Brunswick, de manire renforcer l'accs l'alimentation dans les coles et les communauts et contribuer mettre en place des programmes de petits-djeuners de qualit et d'optimiser leur impact;Continuer aux initiatives des autres volets du Club concernant les programmes (philanthropie, communications et marketing, relations gouvernementales, etc.), notamment en permettant aux philanthropes locaux de visiter les programmes;Concevoir et concrtiser des initiatives pour amliorer la qualit du soutien offert aux partenaires par le Club;Aider au dveloppement et la surveillance des indicateurs de rendement cls pour dfinir les niveaux de service et mesurer les retombes locales, et produire des rapports ce propos;Faire des comptes rendus et analyser les donnes concernant le soutien local et rgional;Appuyer ses collgues pour amliorer les relations au sein des communauts scolaires et ainsi faciliter la collaboration;Excuter toutes autres tches administratives au besoin pour veiller au bon droulement des activits de lquipe.Qualifications recherchesAttestation collgiale ou diplme professionnel dans un domaine li lemploi;Au moins deux (2) ans dexprience pertinente;Permis de conduire valide, accs un vhicule et disponibilit pour se dplacer rgulirement afin d'apporter un soutien en personne;Grande matrise de la suite Microsoft Office et exprience dans la gestion dune base de donnes;Exprience dans l'animation d'ateliers, de sessions de formation ou de runions collaboratives avec divers intervenants, en personne ou en virtuel.Connaissance des programmes de nutrition scolaire au Nouveau-Brunswick ou au Canada, des enjeux lis l'accs l'alimentation et/ou des systmes alimentaires communautaires (un atout);Excellente comprhension de la diversit des cultures et des communauts et exprience professionnelle dans un milieu diversifi, en ville ou en rgion rurale;Exprience professionnelle auprs des communauts autochtones (un atout);Exprience en dveloppement communautaire et en mobilisation des parties prenantes (un atout);Exprience et/ou comptence dans l'utilisation d'outils de communication virtuelle (par exemple, Microsoft Teams, Zoom), ainsi que de plateformes collaboratives telles que SharePoint ou Monday.com (un atout);Bilinguisme (franais et anglais), tant loral qu lcrit.Qualit personnellesAdhsion la mission et aux valeurs du Club;Capacit tablir et entretenir des liens forts avec divers groupes et parties prenantes;Facilit travailler en quipe et fortes habilets interpersonnelles;Aisance avec les environnements et les horaires changeants, que ce soit lors de dplacements ou pour rpondre de nouveaux programmes ou dveloppements organisationnels.;Capacit travailler de manire indpendante ainsi qu crer et mener des projets bien selon les besoins;Autonomie, dbrouillardise et aptitude pour la rsolution de problmes;