Job Title

Job Title: Food Service Supervisor Location: Vancouver (On-Site) Job Type: Full-Time, Permanent Salary: $18.50 $20.00 per hourAbout the RoleWe are seeking a motivated and experienced Food Service Supervisor on behalf of our client, a fast-food restaurant in Vancouver. The successful candidate will be responsible for overseeing daily operations, supervising and supporting staff, maintaining food quality and safety standards, ensuring customer satisfaction, and driving overall operational efficiency.Key ResponsibilitiesTeam ManagementSupervise, train, and mentor staff.Develop and manage schedules for smooth operations.Provide feedback and guidance to improve performance.Customer Service ExcellenceEnsure fast, professional, and friendly service.Handle inquiries and resolve customer concerns promptly.Food Quality & SafetyEnforce food safety regulations and sanitation standards.Conduct inspections to ensure compliance with health and safety protocols.Operational EfficiencyManage inventory, supplies, and cost control measures.Streamline processes to improve overall efficiency.Training & DevelopmentProvide onboarding and training for new staff.Encourage continuous professional development.Administrative TasksPrepare and maintain accurate production, quality, and operational reports.Work Schedule8-hour shifts (day, evening, and morning)Monday to Friday, with weekend availability requiredRequirementsHigh school diploma or equivalentMinimum 6 months of Food & Beverage industry experience (for candidates inside Canada)Minimum 3 years of Food & Beverage industry experience (for candidates outside Canada)English proficiency (minimum CLB 6)Solid knowledge of food safety and sanitation practicesStrong leadership, organizational, and communication skillsComfortable using food service technology and toolsBenefitsSalary: $18.50 $20.00 per hourOn-site parkingPaid time offImmigration Support Our client is open to supporting:LMIA applications for selected candidatesPathways under Canadian Experience Class, Express Entry, and Provincial Nominee ProgramsHow to ApplySend your resume to to be considered.Seniority Level: Entry Level Industry: Food & Beverage Services | Food & Beverage Retail | Restaurants Employment Type: Full-Time Job Functions: Customer Service, Food Service OperationsSkills: Food Service Operations | Food Quality | Food Safety | Sanitation | Customer Satisfaction | Daily Operations | Leadership | Service Efficiency