Job Title

Job Title:Restaurant Delivery Person Position Description As a delivery team member your top priority is ensuring efficient unloading and stocking of the restaurant.You will be responsible for unloading the truck and putting the product into the fridges and freezers in a orderly manner. This position is in a fast-paced environment and your ability to multi-task and communicate will contribute to your success. Major Responsibilities Receive deliveries and store goods in fridge and freezer areas Work at multiple locations Essential Physical Requirements Ability to lift and carry objects weighing 15 to 25 pounds. Ability to use ladder Be able to kneel, bend, twist Hours of work MONDAYS 2pm-7pm TUESDAYS 6:30am-10am FRIDAYS 2pm-7pm As part of our team we offer you: Comprehensive training Incentive and recognition programs Team Tim Hortons Scholarship Program Advancement opportunities