Job Title

Job Overview: La Roca, a renowned fine dining Mexican restaurant, is seeking a skilled and dedicated Line Cook with 2 years of professional kitchen experience. The ideal candidate will have the ability to work efficiently in a high-paced environment while delivering exceptional quality in every dish. Responsibilities: Prepare and cook menu items to the highest standards, ensuring food presentation aligns with La Roca''s reputation. Cook and plate menu items in cooperation with the rest of the kitchen staff Ensure that the kitchen operation procedures and hygiene meet food safety standards Assist in maintaining kitchen inventory, including ingredients and supplies. Clean and maintain work areas, equipment, and utensils Requirements: 2 years of experience as a Line Cook in a fast-paced, high-quality kitchen environment. Strong knowledge of food preparation, ingredients, and safety protocols. Ability to work evenings, weekends, and holidays with flexible availability. Team player with a positive attitude and excellent communication skills. Perks: Sundays and Mondays off to promote work-life balance. If you''re passionate about culinary arts and eager to grow in a dynamic kitchen, apply today to join the La Roca team Job Types: Full-time, Part-time, Permanent Pay: From $16.00 per hour Benefits: Discounted or free food Flexible schedule On-site parking Store discount Work Location: In person