Job Title

Job Overview We are seeking a dedicated and skilled Line Cook to join our dynamic culinary team. The ideal candidate will be passionate about food preparation and committed to delivering exceptional dining experiences. This role involves preparing, cooking, and presenting dishes according to our restaurant standards, ensuring food safety and quality at all times. The Line Cook will work closely with kitchen staff to maintain a clean, organized, and efficient work environment, contributing to the overall success of our establishment. Responsibilities Prepare and cook menu items with precision and consistency, following established recipes and presentation standards. Assist in food preparation tasks such as chopping, slicing, marinating, and portioning ingredients. Ensure all food handling procedures comply with safety and sanitation regulations. Maintain cleanliness of workstations, utensils, and equipment throughout shifts. Collaborate with team members to ensure timely service during busy hours. Monitor food quality and presentation before serving to guests. Follow proper storage procedures for ingredients and leftovers to prevent contamination. Support inventory management by rotating stock and notifying management of shortages or expired items. Qualifications Proven experience in food service, preferably in a restaurant or similar setting. Knowledge of food preparation techniques, cooking methods, and kitchen safety standards. Familiarity with food handling regulations and food safety practices. Ability to work efficiently under pressure in a fast-paced environment. Strong teamwork skills with excellent communication abilities. Prior experience in meal preparation and serving is highly desirable. A passion for culinary arts and a commitment to delivering high-quality dishes. Flexibility to work various shifts including weekends or evenings if required. Join our team as a Line Cook and bring your culinary talents to create memorable dining experiences for our guests Job Type: Part-time Pay: $17.20-$29.90 per hour Expected hours: 20 per week Benefits: On-site parking Work Location: In person