Job Title

Overview We are seeking a dedicated and passionate Indian cuisine Cook to join our culinary team. The ideal candidate will have a strong background in food service and a commitment to providing high-quality meals in a fast-paced environment. As a Cook, you will play a vital role in meal preparation, ensuring that all dishes are prepared according to our standards of excellence and food safety. Duties Prepare and cook a variety of east indian meals according to established recipes and menus. Ensure all food is prepared in compliance with food safety regulations and standards. Assist in the planning of menus and meal preparation schedules. Maintain cleanliness and organization of the kitchen area, including proper storage of food items. Monitor inventory levels of food supplies and assist with ordering as needed. Collaborate with kitchen staff to ensure timely service during peak hours. Help train new kitchen staff on food handling techniques and safety protocols. Participate in regular kitchen meetings to discuss menu changes, feedback, and improvements. Experience Previous experience in food service or restaurant environments is preferred. Knowledge of food handling, safety practices, and sanitation standards is essential. Familiarity with meal preparation techniques and kitchen equipment is beneficial. Strong communication skills and the ability to work effectively as part of a team. A passion for cooking and creating delicious meals that satisfy customer expectations. Join our team and contribute your culinary skills to create memorable dining experiences Qualifications Required Qualifications: Food preparation and cooking skills - Food service experience - Food handling expertise - Restaurant experience preferred - Strong understanding of food safety protocols - Excellent communication skills - Ability to work in a fast-paced kitchen environment - Knowledge of meal preparation techniques - Prior kitchen experience is a plus - Premium skill in serving is advantageous Job Types: Full-time, Part-time Pay: $16.00-$20.00 per hour Expected hours: 20 30 per week Benefits: Company events Discounted or free food Extended health care Flexible schedule On-site parking Store discount Education: AEC / DEP or Skilled Trade Certificate (preferred) Experience: Cooking: 2 years (preferred) Language: English (preferred) Licence/Certification: Food Handler Certification (preferred) Food Safe, SafeCheck, Food Handler or equivalent (preferred) Work Location: In person