Posted Friday, August 19, 2022 at 4:00 AMThe Restaurant General Manager has the overall responsibility for directing the daily operations of a restaurant and ensuring compliance with company standards in all areas of operation. This position requires someone who will operate the restaurant as if it was theirs, while ensuring Company cost and labour targets are met at all time.As part of our family we offer you:Affordable Health and Dental Benefits after probationary periodCompetitive compensations and advancement opportunitiesRRSP available for salaried managersLoyalty programBursary programEmployee DiscountsRefer a Friend ProgramDevelopment Incentive ProgramIn a typical day, you are accountable for:Meeting restaurant financial and strategic objectives, establishing and monitoring financial control, initiating corrective actions, and establishing community relationshipsAttracting customers through execution of marketing strategies, community programs, identifying and tracking changing demands, and evaluating strategy resultsMonitor and maintain, Company policies and procedures, Government regulations, and customer satisfactionAs a leader, you are responsible for:Setting the standard for your team in recruiting, selecting, hiring, training and retaining effective team talentCommunicating effective job expectations, enforcing policies and procedures, reviewing job contributionsAssess store issues and implement effective changesYou will also have the opportunity to:Motivate and coach team members to exceed customer expectations with fast, accurate, friendly service in clean surroundings; discipline when necessaryWork with executives to ensure action plans are in place to achieve productivity targets (inventory control, labour costs, etc.) for your storeIf you are interested in this opportunity, apply now! #J-18808-Ljbffr
Job Title
Restaurant General Manager