A meat processing company in Toronto is looking for a skilled meat cutter to prepare various cuts of meat and supervise other staff. Candidates should have a secondary school graduation certificate and some experience in meat preparation. Responsibilities include processing orders, maintaining safety regulations and records, as well as ensuring quality standards are met in this permanent role requiring 30 hours of work per week. #J-18808-Ljbffr
Job Title
Lead Butcher & Custom Cuts Specialist