Job Title

Our Managers treat the workplace as if it is their own business. They are accountable for decisions, our guests and our employees, while simultaneously working toward the companys goals and vision. They foster a culture of reliability and trust within the team while leveraging valuable leadership skills to mentor, inspire, and motivate our teams to reach their full potential. Our Management Team consists of a group of networkers and entrepreneurial leaders who ambitiously approach their careers and personal longterm success. You Are Experienced Hospitality Manager who cultivates valuable leadership skills to mentor, inspire, and motivate employees. Networker and entrepreneurial leader ambitious about personal and professional trajectory. Committed to professionalism and delivering the highest quality service. Supportive leader ready to guide the team in skills development, exceptional performance, and financial goals. Reliable and motivated with a passion for food, hospitality and customer service. Occupational First Aid certified, demonstrating the ability to prioritize safety in the workplace. Safe Liquor certified, attesting to compliance with alcohol service regulations and responsible serving practices. We Will Hold ourselves to the highest standards as a Platinum member of Canadas Best Managed Companies, a Great Place to Work Canada, and one of Canadas Most Admired Corporate Cultures. Ensure hospitality excellence is at the heart of our employee experience through specialized training and empowerment. Provide an unbeatable business education to help advance your career, through carefully crafted training programs such as a mentorship, Cactus University, and Manager Bootcamp. Support your growth and wellbeing with a wellness spending account, a Cactus food dinein card, and an annual education allowance. Offer a companyprovided benefits package plus a vacation program that allows plenty of time to rest and recharge. Provide a comprehensive compensation package that takes various factors into consideration, including market rates, experience, and qualifications. Applications are accepted from all individuals. Accommodations are available on request for candidates taking part in every aspect of the selection process. Seniority Level MidSenior level Employment Type Fulltime Job Function Management and Manufacturing Food and Beverage Services #J-18808-Ljbffr