Job Title

Education: Exprience: Education Secondary (high) school graduation certificate Work setting Restaurant Tasks Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Cuisine specialties South Indian East Indian West Indian Transportation/travel information Own transportation Valid driver''s licence Work conditions and physical capabilities Fast-paced environment Physically demanding Repetitive tasks Standing for extended periods Work under pressure Personal suitability Organized Team player Screening questions Are you authorized to work in Canada? Employment terms options Early morning Evening Experience 1 year to less than 2 years Employment terms options Shift Morning Night Weekend Other benefits Free parking available Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 35 to 40 hours per week