Job Title

Host/Supervisor Position at Sabor - Join an Elite Team Sabor is an established name in the Alberta dining scene, renowned for 17 years of excellence. We are looking for a hospitality professional to join our elite team of restaurant experts. Sabor offers a sophisticated dining experience with 5 private rooms and a large a la carte dining capacity for 168 guests. This is a role that may include some supervisory tasks requiring a high degree of professionalism and attention to detail. Responsibilities/Desired Skills Greet and escort patrons to their tables or seating areas. Manage, receive, and accurately record all patron reservations and special requests. Maintain a solid working knowledge of the OpenTable reservation system. Speak with patrons to ensure satisfaction with food and service, and expertly attend to any complaints. Inspect dining and serving areas to ensure they are immaculate and ready for opening and throughout the shift. Process payments from patrons. May participate in staff selection and the development of operational policies and procedures. Minimum Requirements (Must Haves) A minimum of 3 years of restaurant or customer service experience. Solid working knowledge of OpenTable. Additional Assets Previous supervisory experience. Previous serving experience. Email your cover letter and resume to: Please include at least two observations on your experience with OpenTable in the body of your resume or in your cover letter. If you have not worked with OpenTable, please state that in your cover letter. Job Type: Part-time Pay: $18.00-$23.00 per hour Benefits: Discounted or free food On-site gym Work Location: In person