Job Title

Work Term: Permanent Work Language: English Hours: 36 to 48 hours per week Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year or equivalent experience Work site environment Cold/refrigerated Work setting Bakery Manufacturing and industrial plant Tasks Food safety/handling skills Check products and packaging for basic quality defects Assist process control and machine operators in performing their duties Clean machines and immediate work areas Security and safety Criminal record check Transportation/travel information Own transportation Own vehicle Public transportation is available Work conditions and physical capabilities Repetitive tasks Manual dexterity Hand-eye co-ordination Standing for extended periods Fast-paced environment Handling heavy loads Physically demanding Weight handling More than 45 kg (100 lbs) Own tools/equipment Steel-toed safety boots Personal suitability Reliability Team player Screening questions Are you authorized to work in Canada? Are you available to start on the date listed in the job posting? Do you have experience working in this field? Employment terms options Night Day Health benefits Dental plan Disability benefits Health care plan Vision care benefits Financial benefits As per collective agreement Group insurance benefits Life insurance Night shift premium Pension plan Long term benefits Maternity and parental benefits Other benefits Free parking available Learning/training paid by employer Parking available