Job Title

Education: No degree, certificate or diploma Experience: Will train Tasks Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Portion and wrap foods Prepare, heat and finish simple food items Take customers'' orders Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Work conditions and physical capabilities Fast-paced environment Physically demanding Repetitive tasks Standing for extended periods Personal suitability Client focus Efficient interpersonal skills Reliability Team player Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week