A regional health provider is seeking a Dietitian to provide safe and ethical nutrition services to patients in a collaborative environment. Responsibilities include leadership in nutrition health and participation in the Integrated Dietetic Internship program. Candidates should have a Bachelor's degree in Foods and Nutrition and registration with the Nova Scotia Dietetic Association. This permanent part-time position offers 60 hours biweekly, with a competitive hourly wage ranging from $37.27 to $51.62 and eligibility for a benefits package. #J-18808-Ljbffr
Job Title
Clinical Dietitian: Inpatient & Outpatient Nutrition