A leading retirement community organization in Oakville is seeking a Culinary Services Manager to empower the food service department, ensuring exceptional dining experiences for residents. The role involves mentoring a team, collaborating with the Executive Chef for service excellence, and managing diverse culinary operations. Ideal candidates should have a strong background in food service management, experience in retirement living, and a passion for service. Competitive salary and comprehensive benefits offered including health insurance, team meals, and more. #J-18808-Ljbffr
Job Title
Dining & Culinary Services Manager – Retirement Living