A leading service provider in Hospitality is seeking a Residence Dining Supervisor in Halifax, Canada. This role involves overseeing daily dining operations, supervising the front line team, managing labor and production costs, and ensuring high customer satisfaction. Candidates should have a degree in Culinary Management or related fields and 1-2 years of supervisory experience in the food service industry. Flexibility in scheduling is required, including evenings and weekends. Join a company committed to enriching lives through exemplary service. #J-18808-Ljbffr
Job Title
Residence Dining Supervisor: Hospitality Team Lead