A leading long-term care provider in Ontario seeks a part-time Food Service Manager. In this role, you will lead the Food Service Department, ensuring residents receive safe and nutritious meals. Responsibilities include managing dietary staff, complying with health standards, and maintaining documentation. Candidates must have a minimum of 2 years in dietary management and current membership with the Canadian Society of Nutritional Management. This position requires strong leadership, communication, and organizational skills. #J-18808-Ljbffr
Job Title
Dining Services Manager - Long-Term Care