A leading airport restaurant company is seeking a Restaurant General Manager for their location in Vancouver International Airport. This role requires at least 3 years of experience in a full-service restaurant, focusing on team leadership and operational excellence. The General Manager will oversee front-of-house operations while partnering with a Kitchen Manager. Competitive salary ranges from $60,000 to $65,000, alongside a comprehensive benefits package including bonuses and career growth opportunities. #J-18808-Ljbffr
Job Title
Chef-Driven Airport Brasserie GM | High-Volume Leader