Job Title

About La Brezza La Brezza is one of Calgary''s longest-standing Italian restaurants, known for authentic recipes and a warm, family-style atmosphere. We are looking for a reliable Morning Prep Cook to handle daily kitchen prep while the restaurant is closed, helping our team start every service fully ready. Role Summary This is a hands-on prep position, 3-5 days per week, focused on food preparation, stocking fridges and storage, and keeping the kitchen clean and organized before service. There is no table service and no tips; the role is strictly back-of-house, supporting the kitchen team. Key Responsibilities Follow the daily prep list to complete all required mise en place for the restaurant. Wash, peel, chop, slice, and portion vegetables, meats, and other ingredients to consistent standards. Prepare sauces, dressings, bases, salads, and other components needed for lunch and dinner service. Label, date, and properly store all products in fridges and coolers, following FIFO and food safety standards. Receive, check, and put away supplier deliveries, ensuring quality, correct quantities, and proper storage. Check stock levels for key items and inform the chef or manager when products are low or missing. Keep prep areas, counters, small equipment, and floors clean and organized throughout the shift. Follow all food safety and sanitation procedures, including temperature control and avoiding cross-contamination. Perform other opening and cleaning tasks as requested by the Head Chef or management. Schedule Morning shifts while the restaurant is closed to guests. 3-5 days per week Qualifications Previous experience as a Prep Cook or in a similar back-of-house role (ideally 12 years). Solid basic knife skills and familiarity with common prep techniques. Ability to work independently in the morning, follow a prep list, and manage priorities. Strong attention to detail, cleanliness, and organization in the kitchen. Comfortable with standing, lifting, and physical work for several hours. Knowledge of food safety and sanitation standards. Experience with Italian cuisine is an asset but not required. Compensation and Benefits Hourly wage: 1722 CAD per hour, depending on experience, skills, and the value you bring to the team. Staff meal during your shift. Stable, respectful work environment in a well-established Italian kitchen in Calgary. How to Apply Please apply with your resume, including your kitchen experience, morning availability, and earliest possible start date. Job Types: Full-time, Part-time, Permanent Pay: $17.00-$22.00 per hour Expected hours: 18 35 per week Benefits: On-site parking Work Location: In person