Job Title

Job Summary We are seeking a dedicated and experienced individual to join our team as a cook. This role involves providing exceptional food service, preparing meals, and ensuring food safety standards are maintained. The ideal candidate will have a passion for culinary arts and customer service, with a strong background in food handling and restaurant operations. This position offers an opportunity to work in a dynamic environment focused on delivering quality dining experiences. Duties Serve customers efficiently and courteously, ensuring a positive dining experience Prepare and cook food items according to established recipes and safety guidelines Assist with meal preparation, including chopping, assembling, and plating dishes Maintain cleanliness and organization of the kitchen and food preparation areas Handle food safely by following proper storage, handling, and sanitation procedures Ensure all food is prepared in accordance with health regulations and quality standards Support the team during busy hours by managing multiple tasks simultaneously Follow all food safety protocols to prevent contamination and ensure customer satisfaction Experience Previous experience in food service, restaurant, or kitchen environments preferred Knowledge of food preparation techniques and cooking methods Familiarity with food safety standards and proper handling procedures Experience in meal preparation and food industry operations is highly desirable Strong serving skills with excellent customer service abilities Ability to work efficiently in a fast-paced setting while maintaining attention to detail This position is ideal for individuals passionate about culinary arts and committed to providing outstanding food service. Applicants should be adaptable, reliable, and eager to contribute to a team dedicated to excellence in the food industry. Job Type: Part-time Pay: $20.00 per hour Expected hours: 28 35 per week Work Location: In person