A community organization in Whitby is seeking a dedicated cook to provide exceptional service and oversee kitchen operations. This role requires a minimum of 3-5 years of culinary experience, effective communication skills, and a strong attention to detail. Responsibilities include menu planning, food safety adherence, and staff management. Join our supportive team that values employee growth and a healthy work-life balance. #J-18808-Ljbffr
Job Title
Lead Kitchen Chef - Dining Service & Team Development