A local meal prep company in Edmonton is looking for a full-time Sous Chef to assist the Head Chef in meal preparation and kitchen management. Responsibilities include preparing meals, maintaining hygiene standards, and collaborating with the kitchen team. Successful candidates will have strong culinary skills, experience in menu development, and a knowledge of sustainable ingredients. This position provides an opportunity to contribute to healthy meal options delivered to customers promptly. #J-18808-Ljbffr
Job Title
Sous Chef - Healthy Meal Prep and Menu Innovation