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Job Title


Production Baker


Company : Oh Doughnuts


Location : Winnipeg,


Created : 2026-02-05


Job Type : Full Time


Job Description

About us We are customer-centric, creative, inclusive, and our goal is to provide delicious doughnuts using mostly local and organic ingredients where possible while supporting our community. Our work environment includes: Flexible working hours Welcoming and inclusive atmosphere Supportive management & team Constant access to doughnuts Open-minded and accommodating workplace Production staff are responsible for making the fillings, toppings and glazes as necessary based on the menu for the week. The ideal candidate has baking and/or cooking experience, is self directed and has a very strong ability to prioritize what needs to be made and in what quantities. The ability to multi-task is extremely important for this position. Production staff work during the day (typically starting between 9-11am) for 8 hour shifts. Candidates should possess the following qualifications/qualities: -Organized and consistent with attention to detail and the ability to retain and recall information; -Experience baking/cooking in professional environment required; -Commitment to quality standards and consistency; -Pro-active and able to think critically; -Strong multitasking skills; -Ability to work under pressure; -Knowledge of proper food handling procedures; -Food handlers certificate an asset; -Great communication skills; -Able to work independently; -Loves (or strongly likes) doughnuts; -Punctual and possesses a sense of urgency; -Fun and positive attitude; -Reliable, dependable, respectful and accepting of diversity; One full-time position is available, to start immediately at the Taylor location. The starting rate for this person is $16.50/hour, plus a share in daily tips. Benefits are available after 3 months of employment. Job Types: Full-time, Permanent Pay: $16.50-$18.50 per hour Benefits: Casual dress Dental care Discounted or free food Employee assistance program Extended health care On-site parking Vision care Education: Secondary School (preferred) Experience: Baking: 1 year (required) Work Location: In person