A well-known fast-casual restaurant chain in Vancouver is seeking a Service Leader responsible for ensuring a high standard of customer service and food quality. The role requires a minimum of 32 hours of availability and centers on training staff, maintaining safety standards, and providing excellent customer experiences. Benefits include tuition assistance, medical coverage, and opportunities for advancement. Join a company committed to food integrity and diversity. #J-18808-Ljbffr
Job Title
Guest Experience Leader, Front of House & Training