Job Title

Are you ready to be part of an industry leader known for crafting premium, top-quality European meat products? FG Deli Group Ltd. is growing and we''re looking for an energetic and detail-oriented Warehouse Worker (Receiving/Defrost) to join our Meat Receiving team If you thrive in a fast-paced environment and take pride in keeping operations running smoothly, this is your chance to make a real impact in our production process. What You''ll Do Receive and handle product with care load, weigh, label, and prepare items for defrosting and freezing. Unpack and organize products for tempering while ensuring top-notch quality standards are met. Keep the loading docks organized and assist in unloading trucks quickly and efficiently. Record accurate product information including HACCP details, weights, counts, and lot numbers. Operate mobile equipment safely and follow all workplace safety and WHMIS regulations. Maintain compliance with HACCP and SQF requirements to ensure product excellence. What You Bring A keen eye for detail and strong organizational skills. Physical stamina able to lift up to 27 kg and handle repetitive movement throughout your shift. Comfortable working in cold environments (approximately 2C in refrigerated areas and -20C in freezer areas). Intermediate computer skills. A positive attitude and a commitment to teamwork and safety Why Join FG Deli Group? At FG Deli, you''ll be part of a supportive and dedicated team that takes pride in what we do. We offer competitive wages, opportunities to grow, and a workplace built on respect, quality, and collaboration. Thank you for your interest in joining FG Deli Group. Please note that our official job postings are only valid if they are listed on our Career Center, which can be accessed through our website at , or on Indeed. If you come across our job postings on any other website, please be cautious as those postings may not be valid or authorized by FG Deli Group. For the most accurate and up-to-date information, we encourage you to always refer to our official platforms. Monday to Friday 5am to 1:30pm 40 hours per week