A local hospitality company in Port Hardy, British Columbia, is seeking a dedicated Food & Beverage Manager to oversee all operations of its caf, restaurant, and pub. The ideal candidate will have at least 2 years of experience and a strong background in hospitality management. Responsibilities include managing staff, ensuring quality of service, and achieving financial targets. You will benefit from competitive company perks, such as wellness incentives and professional development opportunities. #J-18808-Ljbffr
Job Title
Hotel Food & Beverage Leader: Operations & Guest Experience