A leading ski resort destination in British Columbia is seeking a dedicated restaurant manager for Masas Bar + Grill. This role involves managing daily operations, ensuring exceptional service, and leading a motivated team. The ideal candidate will have 3-5 years in Food and Beverage operations and a valid Food Safe Certificate. Successful applicants will enjoy perks like dining discounts and RRSP participation. This is an excellent opportunity to make a lasting impact in a vibrant environment. #J-18808-Ljbffr
Job Title
Bar & Grill Manager — Lead Service at a Mountain Resort