Job Title

Join a dynamic team dedicated to maintaining cleanliness and safety in a life sciences setting. Engage in essential tasks involving dish cleaning, equipment sanitation, and ensuring exceptional service standards. As a crucial member of the service team, your role focuses on maintaining high-quality cleanliness throughout the facility. You will be responsible for sanitizing dishes, ensuring kitchen equipment is in working order, and delivering excellent customer service. Your adaptability will be vital as job duties may change based on client needs. Key Responsibilities: Clean and sanitize dishes, utensils, and kitchen equipment Maintain cleanliness of dishwashing stations and related areas Report equipment issues to management promptly Perform light maintenance and custodial tasks Ensure adherence to food safety and sanitation policies Requirements: Understanding of basic sanitation procedures required Ability to follow safety procedures with hazardous chemicals Flexibility to work evenings and weekends Physical ability to lift, bend, and stand for extended periods Willingness to wear uniforms and use PPE Elevate your career in life sciences by ensuring the highest standards of sanitation and guest satisfaction. #J-18808-Ljbffr