A prominent sports team in Toronto is looking for a 1st Cook to prepare high-quality food for guests at the Rogers Centre. This role involves maintaining health and safety standards and ensuring the proper management of kitchen duties. Ideal candidates should have a Culinary Journeyman Red Seal Certificate and extensive cooking experience, along with a strong understanding of food preparation techniques. Flexibility in scheduling, including evenings and weekends, is essential. #J-18808-Ljbffr
Job Title
1st Cook - High-Volume Stadium Kitchen