Job Title

Enhance guest experiences as a Lead Server in an idyllic seasonal setting. Uphold high service standards while ensuring smooth front-of-house operations effectively. In this dynamic position, you will work closely with management and serve as a vital support for your teammates. Your hospitality expertise will help establish a warm, welcoming environment. Focus on maintaining quality service while addressing any customer needs that arise throughout service hours. Key Responsibilities: Support Front of House management in service execution Lead by setting high hospitality standards Assist with guest billing and operational tasks Ensure cleanliness and efficiency in the dining area Resolve guest inquiries and concerns efficiently Requirements: Previous high-volume server experience required Strong teamwork and leadership skills necessary SMART SERVE certification is a must Excellent communication and organizational skills Flexibility to work varied hours, including weekends Bring your passion for hospitality to a seasonal role where you can positively impact the dining experience in a beautiful environment. #J-18808-Ljbffr