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Job Title


Culinary Apprentice in Bistronomy


Company : One80 Kitchen Lounge Restaurant


Location : Regina,


Created : 2026-04-24


Job Type : Full Time


Job Description

Join as a Culinary Apprentice in a prestigious bistronomic setting. Collaborate with top chefs to create extraordinary dishes while honing your cooking techniques and food safety practices. Reporting directly to the Head Chef, this temporary position will challenge your culinary creativity as you prepare and present high-quality dishes. You will engage in various kitchen tasks, from ingredient preparation to ensuring compliance with hygiene standards. Your passion for gastronomy will drive your success in this vibrant kitchen environment. Key Responsibilities: Conduct preliminary food preparations Follow recipes precisely from technical documentation Prepare dishes aligned with the menu offerings Taste and assess food preparations for quality assurance Manage food storage according to established guidelines Requirements: Prior experience in a kitchen environment preferred Knowledge of culinary techniques and kitchen tools Strong sense of organization and efficiency Familiarity with hygiene regulations and practices Willingness to work evenings, weekends, and holidays Embrace the culinary arts with passion and precision while working in a remarkable venue. #J-18808-Ljbffr